About
Production
Classification:
Langhe D.O.C.
Alcohol:
13.5%
Bottle:
0.75 lt.
Grapes:
Arneis 33% - Sauvignon Blanc 33% - Chardonnay 33%
Altitude:
420 mt. above sea level.
Type of Soil:
Clay and calcareous
Aging:
Stainless steel tanks for 4 months.
Characteristics
Color:
Straw yellow
Olfaction:
Apple, pear and gooseberry.
Flavor:
Crisp acidity, harmonious and fruity.
Serving Temperature:
12°C
Food Pairing:
Seafood dished and small appetizers