About
Production
Classification:
Aglianico del Vulture D.O.C.
Alcohol:
14%
Bottle:
0.75 lt
Grapes:
Aglianico 100%
Altitude:
400/550 mt. above sea level
Type of Soil:
Volcanic
Aging:
12 months in oak barrels and then 12 months in the bottle
Characteristics
Color:
Full Garnet red
Olfaction:
Berry fruits with notes of chocolate and coffee
Flavor:
Full-bodied, rich and tannic
Serving Temperature:
18-20°C
Food Pairing:
Roast and grilled meats, game and mature cheese.