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About

Production

Classification:

Aglianico del Vulture D.O.C.

Alcohol:

14%

Bottle:

0.75 lt

Grapes:

Aglianico 100%

Altitude:

400/550 mt. above sea level

Type of Soil:

Volcanic

Aging:

12 months in oak barrels and then 12 months in the bottle

Characteristics

Color:

Full Garnet red

Olfaction:

Berry fruits with notes of chocolate and coffee

Flavor:

Full-bodied, rich and tannic

Serving Temperature:

18-20°C

Food Pairing:

Roast and grilled meats, game and mature cheese.

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